The wines – including five from the 2020 vintage and nine from the 2021 vintage have already been peer-reviewed by a panel of Mornington Peninsula winemakers.
Now that wine travel is resuming, Wine Folly celebrates 10 years with the top 10 wine destinations to visit in 2022.
Jone Mark
The ancient Egyptians drank wine. Back then, wine was consumed by high society and beer was the commoner’s drink. The Egyptians got their inspiration from the Levant (modern day Israel, Lebanon, etc) who’d been making wine since 4000 BC. One ancient wine cellar was found in Armenia inside a cave on the side of a hill.
It’s frustrating to be standing in a wine shop, and you find a bottle that excites you with a QR code on the label, so you pull out your phone, and get a dead end.
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
At both vineyards, Pinot Noir clone MV6 was grafted to 14 rootstocks with three replicates per treatment and one panel per replicate. Grapevines were also planted on their own roots as a control.
]]>They will soon have their answer, when a panel of wine sector experts assess wines made from the rootstocks under formal conditions at the University of Melbourne – ultimately determining their long-term winemaking prospects.
It’s frustrating to be standing in a wine shop, and you find a bottle that excites you with a QR code on the label
Jone Mark
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
Since 2014, the Mornington Peninsula Pinot Noir Rootstock Trial – involving growers from across Greater Victoria – has been comparing the performance of Pinot Noir scions grafted to14 different rootstocks on two commercial vineyards 15 kilometres apart and with more than 100 metres elevation difference. One vineyard is located in a warmer coastal area of the Mornington Peninsula, while the other sits in a cooler more elevated location.
At both vineyards, Pinot Noir clone MV6 was grafted to 14 rootstocks with three replicates per treatment and one panel per replicate. Grapevines were also planted on their own roots as a control.
]]>These four rare reds will fit right into your daily-drinking rotation because they share similarities with other wines you already know and love. The wines – including five from the 2020 vintage and nine from the 2021 vintage have already been peer-reviewed by a panel of Mornington Peninsula winemakers.
If you tasted a new wine variety each week, it would take you 40 years to try them all.
Jone Mark
Since 2014, the Mornington Peninsula Pinot Noir Rootstock Trial – involving growers from across Greater Victoria – has been comparing the performance of Pinot Noir scions grafted to14 different rootstocks on two commercial vineyards 15 kilometres apart and with more than 100 metres elevation difference. One vineyard is located in a warmer coastal area of the Mornington Peninsula, while the other sits in a cooler more elevated location.
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
At both vineyards, Pinot Noir clone MV6 was grafted to 14 rootstocks with three replicates per treatment and one panel per replicate. Grapevines were also planted on their own roots as a control.
]]>They will soon have their answer when a panel of wine sector experts assess wines made from the rootstocks under formal conditions at the University of Melbourne – ultimately determining their long-term winemaking prospects.
The wines – including five from the 2020 vintage and nine from the 2021 vintage have already been peer
Jone Mark
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
Since 2014, the Mornington Peninsula Pinot Noir Rootstock Trial – involving growers from across Greater Victoria – has been comparing the performance of Pinot Noir scions grafted to14 different rootstocks on two commercial vineyards 15 kilometres apart and with more than 100 metres elevation difference. One vineyard is located in a warmer coastal area of the Mornington Peninsula, while the other sits in a cooler more elevated location.
Sed ut perspiciatis unde omnis iste natus error sit voluptatem accusantium doloremque laudantium, totam rem aperiam, eaque ipsa quae ab illo inventore veritatis et quasi architecto beatae vitae dicta sunt explicabo. Nemo enim ipsam voluptatem quia voluptas sit aspernatur aut.
]]>In 2011, Madeline Puckette was a 20-something sommelier serving wine across the bar when the idea popped into her head: “I should start a blog to help people learn about wine!”
Live the wine lifestyle. Explore articles on travel, culture, people, and things that show life through the lens of wine.
Jone Mark
It’s frustrating to be standing in a wine shop, and you find a bottle that excites you with a QR code on the label, so you pull out your phone, and get a dead end.
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
Since 2014, the Mornington Peninsula Pinot Noir Rootstock Trial – involving growers from across Greater Victoria – has been comparing the performance of Pinot Noir scions grafted to14 different rootstocks on two commercial vineyards 15 kilometres apart and with more than 100 metres elevation difference. One vineyard is located in a warmer coastal area of the Mornington Peninsula, while the other sits in a cooler more elevated location.
At both vineyards, Pinot Noir clone MV6 was grafted to 14 rootstocks with three replicates per treatment and one panel per replicate. Grapevines were also planted on their own roots as a control.
]]>The wines – including five from the 2020 vintage and nine from the 2021 vintage have already been peer-reviewed by a panel of Mornington Peninsula winemakers.
Now that wine travel is resuming, Wine Folly celebrates 10 years with the top 10 wine destinations to visit in 2022.
Jone Mark
The ancient Egyptians drank wine. Back then, wine was consumed by high society and beer was the commoner’s drink. The Egyptians got their inspiration from the Levant (modern day Israel, Lebanon, etc) who’d been making wine since 4000 BC. One ancient wine cellar was found in Armenia inside a cave on the side of a hill.
It’s frustrating to be standing in a wine shop, and you find a bottle that excites you with a QR code on the label, so you pull out your phone, and get a dead end.
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
At both vineyards, Pinot Noir clone MV6 was grafted to 14 rootstocks with three replicates per treatment and one panel per replicate. Grapevines were also planted on their own roots as a control.
]]>In 2011, Madeline Puckette was a 20-something sommelier serving wine across the bar when the idea popped into her head: “I should start a blog to help people learn about wine!”
Live the wine lifestyle. Explore articles on travel, culture, people, and things that show life through the lens of wine.
Jone Mark
It’s frustrating to be standing in a wine shop, and you find a bottle that excites you with a QR code on the label, so you pull out your phone, and get a dead end.
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
Since 2014, the Mornington Peninsula Pinot Noir Rootstock Trial – involving growers from across Greater Victoria – has been comparing the performance of Pinot Noir scions grafted to14 different rootstocks on two commercial vineyards 15 kilometres apart and with more than 100 metres elevation difference. One vineyard is located in a warmer coastal area of the Mornington Peninsula, while the other sits in a cooler more elevated location.
At both vineyards, Pinot Noir clone MV6 was grafted to 14 rootstocks with three replicates per treatment and one panel per replicate. Grapevines were also planted on their own roots as a control.
]]>Polyphenols have remarkable antioxidant properties, anti-carcinogenic properties, and antimicrobial properties. Still, though, some of us need to avoid them. Why? They will soon have their answer when a panel of wine sector experts assess wines made from the rootstocks under formal conditions at the University of Melbourne – ultimately determining their long-term winemaking prospects.
Grapevines were also planted on their own roots as a control.
Jone Mark
The ancient Egyptians drank wine. Back then, wine was consumed by high society and beer was the commoner’s drink. The Egyptians got their inspiration from the Levant (modern day Israel, Lebanon, etc) who’d been making wine since 4000 BC. One ancient wine cellar was found in Armenia inside a cave on the side of a hill.
About 25% of the population has a heightened sensitivity to bitterness and this group is referred to as “supertasters.” If you dislike bitter beers, kale, black coffee, and radicchio, you might fall into this category. Not all tannin is bitter, but the tannin found in the stems and seeds of grapes usually is.
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
]]>They will soon have their answer, when a panel of wine sector experts assess wines made from the rootstocks under formal conditions at the University of Melbourne – ultimately determining their long-term winemaking prospects.
It’s frustrating to be standing in a wine shop, and you find a bottle that excites you with a QR code on the label
Jone Mark
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
Since 2014, the Mornington Peninsula Pinot Noir Rootstock Trial – involving growers from across Greater Victoria – has been comparing the performance of Pinot Noir scions grafted to14 different rootstocks on two commercial vineyards 15 kilometres apart and with more than 100 metres elevation difference. One vineyard is located in a warmer coastal area of the Mornington Peninsula, while the other sits in a cooler more elevated location.
At both vineyards, Pinot Noir clone MV6 was grafted to 14 rootstocks with three replicates per treatment and one panel per replicate. Grapevines were also planted on their own roots as a control.
]]>They will soon have their answer when a panel of wine sector experts assess wines made from the rootstocks under formal conditions at the University of Melbourne – ultimately determining their long-term winemaking prospects.
The wines – including five from the 2020 vintage and nine from the 2021 vintage have already been peer
Jone Mark
Many producers want to include such codes on their bottles, but struggle to maintain links or keep the information at the end of the rainbow up to date. Leveraging the power of the Global Wine Database, winemakers can dynamically generate wine information cards with scannable QR codes that lead to vetted wine information.
Since 2014, the Mornington Peninsula Pinot Noir Rootstock Trial – involving growers from across Greater Victoria – has been comparing the performance of Pinot Noir scions grafted to14 different rootstocks on two commercial vineyards 15 kilometres apart and with more than 100 metres elevation difference. One vineyard is located in a warmer coastal area of the Mornington Peninsula, while the other sits in a cooler more elevated location.
Sed ut perspiciatis unde omnis iste natus error sit voluptatem accusantium doloremque laudantium, totam rem aperiam, eaque ipsa quae ab illo inventore veritatis et quasi architecto beatae vitae dicta sunt explicabo. Nemo enim ipsam voluptatem quia voluptas sit aspernatur aut.
]]>